Pizza Consulting & Training

Take Your Vision to the Next Level!

Thinking of opening a pizza place? Want to perfect your dough and techniques? We’ve got you covered!

Whether you’re starting from scratch or looking to improve your existing pizzeria, our expert pizza consulting services are designed to help you master the art of pizza-making. From neapolitan to roman, contemporary, and beyond, we bring the knowledge, techniques, and tools to elevate your business.

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European Pizza Show, 2023

Unleash your Potential with our Services

  • Restaurant Consultancy/ Staff Training

    Restaurant Consultancy/ Staff Training

    Level Up Your Team

    Train your restaurant staff with expert guidance to improve dough quality, kitchen efficiency, and workflow optimization. Whether you need better oven management, a refined pizza menu, or faster service, we tailor the training to your needs. Available worldwide with ongoing remote consultation.

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    Aspiring Pizza Chef Bootcamp

    Go Pro in 7 Days!

    No experience? No problem! This intensive 7-day bootcamp teaches you everything about pizza-making, from dough mastery to real-world kitchen experience. Train with a professional chef, get hands-on practice, and receive job placement support. Start your pizza career today!

  • Professional Pizza Chef Training

    Master Your Craft

    Designed for working chefs, this hands-on training refines your skills in high-hydration dough, fermentation, and multi-oven operations. Learn to run a pizza business, improve efficiency, and perfect your craft. One-on-one or in small groups of 3 people maximum per session is available.

  • COMING SOON.....Base Level Course: "Pizza Enthusiasts Workshop"

    Pizza Enthusiasts Workshop

    A fun, hands-on pizza-making experience for beginners! Learn about ingredients, dough-making, stretching, baking, and compete in a pizza challenge. Take home your own dough and enjoy a tasting session. Perfect for pizza lovers who want to level up their skills!

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Why Work With 450 Degrees?

Founded in 2020 during the height of the pandemic, 450 Degrees started from a humble tuk-tuk pizza setup, making as little as one pizza a day. Instead of giving up, we pushed forward, refining our craft and transforming our passion into a thriving business that now serves high-profile clients and top-tier events.

We know firsthand what it takes to build something from nothing, to struggle, adapt, and succeed. That’s why our consultancy isn’t just about teaching pizza-making, it’s about empowering you to create a pizzeria that thrives in any market.

Global Consulting – Expertise Wherever You Are

Your location shouldn’t limit your access to world-class pizza knowledge. Whether you’re in London, New York, Dubai, or anywhere in between, we provide:

📲 Virtual Consulting – Tailored training and strategy sessions via Zoom, Skype, or Google Meet, perfect for businesses that need expert guidance without the travel cost.


👨‍🍳 On-Site Training – Hands-on coaching at your location, covering everything from staff training to dough execution and full pre-opening preparation.


🚀 Scalable Solutions – Whether you’re a small independent shop, a mobile pizza truck, or a high-end restaurant, we customize our consulting to fit your vision and goals.

We don’t just bring theory, we bring actionable expertise that makes a difference, no matter where you are.

Why Should you call us?

We know what works, and more importantly, what doesn’t.

Our real-world experience means you won’t waste time on trial and error. We deliver solutions that bring immediate impact and long-term success.

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Transform Your Staff into Pizza Expert

“Staff Training Available Worldwide”

What’s really holding you back?

  • Inconsistent Dough Quality?

  • Worried About Staff Training?

  • Struggling with Equipment Decisions

  • No Experience in Pizza-Making?

  • Equipment & Oven Troubles?

  • Struggling to Impress with Your Menu?

We’ve got you Covered!

<img src="consulting pizza-chef Lorenzo Ottaviani.jpg" alt="Training pizza chef course">

Level Up Your Team

  • Staff Training & Skill Development

  • Dough Mastery & Optimization

  • Kitchen Setup & Workflow Optimization

  • Monthly strategy session

  • Pre-Opening Support

  • Ingredient and Quality control

Remote Consultation

In Person Training

Train your team to deliver better pizza, faster service, and consistent quality.

Tailored sessions delivered directly at your restaurant.

Location: Your restaurant (Available worldwide)

Duration:

  • UK: Minimum 6-hour session

  • International: Minimum 7-day program (6 hours/day)
    Max 3 people per session (1-to-1 recommended)

Pricing:

  • From £295 + VAT (for a 6-hour UK session)

  • International training priced upon request

    Please note: Travel and accommodation costs apply outside London

<img src="Training pizza-chef Lorenzo Ottaviani.jpg" alt="Training pizza chef course">

Aspiring Pizza Chef Bootcamp - Become a Pro in 7 Days!

For beginners who want to become professional pizza chefs!

  • No experience required – learn the entire job of a pizza chef from A to Z

  • Full dough mastery – from mixing to fermentation

  • Advanced baking techniques across different ovens

  • Kitchen efficiency & workflow optimization

  • Real-world training by working in a professional pizza business

  • Job placement support – get listed for restaurant hiring opportunities

  • Post-training advice & support for 3 months

100% money-back guarantee if you don’t see value after the first day

Train with a Professional Chef & Start Your Career!

Location: In-person (London)


Duration:
7-day training (5 hours/day, can be spread over a month)

Price: £1,495 (Installment payments available)

Note:100% money-back guarantee if you don’t see value after the first day

<img src="pizza-chef.jpg" alt="Chef stretching Neapolitan pizza dough in a professional kitchen">

Professional Pizza Chef Training - Master Your Craft

For chefs who want to

  • Master advanced techniques, including high-hydration dough & fermentation

  • Improve speed, efficiency, and kitchen workflow

  • Operate electricgas and wood-fired ovens

  • Learn business skills to run a pizza business (pizzeria, street food, etc.), master a specific pizza style (Neapolitan, Roman, etc.)

  • Includes an assessment call/meeting to tailor the training to your needs

  • Travel & stay costs must be covered if outside London

  • 100% money-back guarantee if not satisfied with the value

Take Your Pizza Skills to the Next Level – Pro Chef Training

Location: In-person (London)
Duration:
4-hour sessions (minimum 1)
Max 3 people per session (1-to-1 recommended)


Price:
£245 (inc. VAT) per session. Includes an assessment call/meeting to tailor the training to your needs

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Let’s Elevate Your Pizza Today!